brut
Terre natale
A Blanc de Noirs (100% Pinot Noir), with part of the wine aged for one year in a large oak cask, bringing structure and a subtle touch of oak. A Champagne that takes you back to the roots and to the flagship grape of the Côte des Bar.
Winemaking
100% Pinot Noir.
Jurassic Kimmeridgian limestone soil;
Sustainable responsible viticulture (HVE, VDC);
First press;
Malolactic fermentation.
Blended from different
estate parcels
from the Ource, Seine
and Arce Valleys.
Ageing: 36 months.
Dosage: 7g/L
Tasting Notes
The nose is airy, with touches of green apple and white fruits such as vineyard peach.
A refreshing entry with very fine bubbles, a wine partially aged in large oak cask, bringing maturity and roundness.
A Champagne that takes us back to the origins of the vineyard in the Côte des Bar and its flagship grape variety.
Serving Suggestions
The perfect companion for guinea fowl with morel sauce or scallop tagliatelle.
Serve at 7/8°C
Maison Thomas Cheurlin
17 Grande Rue
10110 Celles-sur-Ource
Our other cuvées
brut
Les Vallons
brut rosé
Le Suchot
brut
Terre nacrée
brut
Terre de Nuances
